- CountryFRANCE
- DomainsARMAND DE BRIGNAC
- Food PairingRICH FISH (SALMON AND TUNA), MILD AND SOFT CHEESE, PORK, SHELLFISH
- Grapes Variety & BlendCHARDONNAY, PINOT MEUNIER, PINOT NOIR
- NotesCITRUS, BRIOCHE, PEACH, PEAR
- StyleFULL BODIED
- Type of BeverageCHAMPAGNE, BRUT
